Narcissus, Barrett Browning

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    • 45 $
    • 45 $

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NARCISSUS, Barrett Browning

Circa 1940. The blossoms have white petals with a faint yellow halo and a small, orange cup. Good naturalizer. Early bloomer. HZ: 3-7 18-20” Mid-season

Narcissus, Barrett Browning

Narcissus is the name given to the family of plants which includes jonquils. Daffodil is a common name used for all Narcissi. Narcissus are members of the Amaryllis family and are native to various parts of the world including China and Japan, the Mediterranean, Southern Europe, North Africa and western Asia.

The Latin name for the Daffodil, Narcissus, was believed to have been derived from the Greek myth about Narcissus. However, Pliny, the Roman naturalist, argues that the name, Narcissus, derives from the term narkao meaning to benumb and that it is a reference to the bulbs’ medicinal abilities to cause instant numbness.

It is believed that the Romans brought winter hardy Daffodil varieties to Britain in the early centuries AD. By the 17th century, Europeans had been cultivating daffodils for hundreds of years, and the first doubles were being developed.

The earliest European settlers to the New World brought daffodils. The town of Gloucester, VA reported large, naturalized areas of daffodils by 1651.

Small cupped narcissus produce 1 flower per stem. The small trumpets are not more than 1/3 the length of the perianth. Plant 6-8” deep and 6” apart.

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