Harvested Heirloom Garlic It Is Time T0 ORDER GARLIC! ATTENTION! ATTENTION!! Some of our newsletter topics are now available on YouTube. We will include a YouTube link whenever there is a YouTube video from Harvesting History that relates to a subject in the newsletter. New Jersey State Fair and Sussex County Horse Show For our customers in New Jersey, New York, Delaware, Maryland andConnecticut, Harvesting History will have a booth in The Conservatory at the New Jersey State Fair and Sussex County Horse Show from August 2 - August 11. Come visit us and see what a real old fashion statefair is really like. This is a truly wonderful state fair. You can see Harvesting History’s entire Heirloom Garlic Collection at the following link: https://harvesting-history.com/product-category/heirloom-garlic/ This weekend would be a great time to put
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The 2018 Garlic Harvest: The Largest and Best Tasting Varieties 2018 Creole Garlic, Burgundy Buy Now for Fall Planting! Harvesting History spends a lot of time with our customers sharing stories with them at Harvest Festivals and Flower Shows, horticulture lectures, answering questions from emails and other social media platforms and speaking with many on the phone. At this time of year, we are usually sharing with them the best of the annual garlic harvest. In the past, we have only shared this information in one-on-one situations, so our friends and customers who live far away or who do not attend functions where we exhibit were never privy to this information. This year we have decided to write a brief newsletter commenting on what we have seen and tasted now that
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THE MARBLED PURPLE STRIPE GARLIC - PSKEM Everything You Ever Wanted to Know About GARLIC!! On Tuesday, July 24, 2018, we began a newsletter series on garlic which will span 8 newsletters in total, and by the end of this series you will have learned all you ever wanted to know (and then some) about garlic. For those of you who are about to click on the Unsubscribe Button, please don’t! The reason we are dedicating so much writing to garlic is that it can be grown almost anywhere in the US, it is easy, dependable and fascinating to grow, and it is one of the healthiest vegetables you can consume. In grocery stores and health food markets, you can only find a few different kinds of
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Harvesting History welcomes its newest newsletter recipients - the folks whom we met at the New Jersey State Fair and Sussex County Horse Show and the folks we met at The Dutchess County Fair. We hope you will enjoy our newsletters. They are created from many years of gardening experience and with an abundance of love from the team at Harvesting History. The Silverskin Garlic – Nootka Rose Everything You Ever Wanted to Know About GARLIC!! This is the final installment of our series on garlic. If you missed any of the garlic newsletters, you can read them on our website, www.harvesting-history.com in our blog section. Our goal with this series was to teach you all you ever would want to know (and then some) about garlic. The
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THE ASIATIC GARLIC – KOREAN MOUNTAIN Everything You Ever Wanted to Know About GARLIC!! On Tuesday, July 24, 2018, we began a newsletter series on garlic which will span 8 newsletters in total, and by the end of this series you will have learned all you ever wanted to know (and then some) about garlic. For those of you who are about to click on the Unsubscribe Button, please don’t! The reason we are dedicating so much writing to garlic is that it can be grown almost anywhere in the US, it is easy, dependable and fascinating to grow, and it is one of the healthiest vegetables you can consume. In grocery stores and health food markets, you can only find a few different kinds of garlic,
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The Rocambole Garlic – Ontario Purple Trillium ONTARIO PURPLE TRILLIUM Everything You Ever Wanted to Know About GARLIC!! On Tuesday, July 24, 2018, we began a newsletter series on garlic which will span 8 newsletters in total, and by the end of this series you will have learned all you ever wanted to know (and then some) about garlic. For those of you who are about to click on the Unsubscribe Button, please don’t! The reason we are dedicating so much writing to garlic is that it can be grown almost anywhere in the US, it is easy, dependable and fascinating to grow, and it is one of the healthiest vegetables you can consume. In grocery stores and health food markets, you can only find a few different
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Red Rezan Buy Now for fall planting! Everything You Ever Wanted to Know About GARLIC!! On Tuesday, July 24, 2018, we began a newsletter series on garlic which will span 8 newsletters in total, and by the end of this series you will have learned all you ever wanted to know (and then some) about garlic. For those of you who are about to click on the Unsubscribe Button, please don’t! The reason we are dedicating so much writing to garlic is that it can be grown almost anywhere in the US, it is easy, dependable and fascinating to grow, and it is one of the healthiest vegetables you can consume. In grocery stores and health food markets, you can only find a few different kinds of garlic,
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Polish Hardneck Buy Now for fall planting! Everything You Ever Wanted to Know About GARLIC!! On Tuesday, July 24, 2018, we began a newsletter series on garlic which will span 8 newsletters in total, and by the end of this series you will have learned all you ever wanted to know (and then some) about garlic. For those of you who are about to click on the Unsubscribe Button, please don’t! The reason we are dedicating so much writing to garlic is that it can be grown almost anywhere in the US, it is easy, dependable and fascinating to grow, and it is one of the healthiest vegetables you can consume. In grocery stores and health food markets, you can only find a few different kinds of garlic,
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Everything You Ever Wanted to Know About GARLIC!! On Tuesday, we began a newsletter series on garlic which will span 8 newsletters in total, and by the end of this series you will have learned all you ever wanted to know (and then some) about garlic. For those of you who are about to click on the Unsubscribe Button, please don’t! The reason we are dedicating so much writing to garlic is that it can be grown almost anywhere in the US, it is easy, dependable and fascinating to grow, and it is one of the healthiest vegetables you can consume. In grocery stores and health food markets, you can only find a few different kinds of garlic, so it is best to grow your own. Classifying
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Everything You Ever Wanted to Know About GARLIC!! Today we begin a series on garlic designed to teach you everything you need to know to choose, to plant, to nourish, to harvest, to cure and to enjoy that magnificent vegetable we call garlic. Researchers now believe, based on biochemical and molecular markers from the most primitive fertile garlic strains identified by collectors, that garlic originated on the northwestern side of the Tien Shan in Central Asia. It began to be cultivated in that area and then was transported to China, Kazakhstan, Kyrgyzstan, Uzbekistan, Tajikistan, Afghanistan, Iran and Turkmenistan. From there it made its way into Turkey and eventually into Europe. In prehistoric times, garlic may have been indigenous to a broad area from China and India
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