ENDIVE, ESCAROLE-Batavian Broad Leaf –
Chicorium endivia
FULL SUN Native to India and perhaps the Eastern Mediterranean, endive has been a food crop for millennia. The broad leaved varieties are known as Escarole. The curly leaved varieties are known as Frisee. Introduced ...
ENDIVE, FRISEE-Green Curled Ruffec –
Chicorium endivia
FULL SUN Native to India and perhaps the Eastern Mediterranean, endive has been a food crop for millennia. The broad leaved varieties are known as Escarole. The curly leaved varieties are known as Frisee. Introduced ...
Crocus, Waterlily 
Crocus, Saffron 
Pole Lima Bean, Sieva Carolina Butter 
Poppy, Oriental Scarlet 
Porcelain Garlic, Georgian Crystal – 4 oz 
Porcelain Garlic, Polish Hardneck – 4 oz 
Rocambole Garlic, German Red – 4 oz 
